Garlic Mashed Cauliflower

Garlic Mashed Cauliflower

Prep Time: 5 minutes

Cook Time: 20 minutes

Total Time: 25 minutes

Servings: 2

Ingredients

• 1 head fresh cauliflower
• 1 cup chicken broth
• 1/4 teaspoon fresh cracked pepper
• 2 cloves garlic crushed

Instructions

1. Cut your cauliflower head of into small chunks.
2. Place all ingredients into a medium saucepan and heat to a boil.
3. Reduce heat to medium and cover, and allow to cook for 20 minutes. You may need to add more chicken stock if it dries up.
4. Carefully pour ingredients into a large pan and blend until mashed.
5. Enjoy